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Join Jamie’s Classroom Lesson

Hello to all you brilliant teachers out there,

Join me today and watch the Food Revolution Day lesson online! Click on the video on the left and you’ll see me whipping up my delicious Squash it sandwich recipe. Watch the lesson and get your students to join in. If you’d like the lesson subtitled, click the YouTube subtitles icon and select your language.

It’s super simple and requires no special kitchen facilities so every child can take part.

Have fun, and a big thanks to all of you for getting involved.

Big love,

Jamie O x

How To Join In On May 15

Download The Free School Resources Before The Day

THIS INCLUDES:

Lesson plan

Knife safety tips

Letter to parents

May 15 recipe

Certificate

Colouring-in sheets

Bonus recipe

Ingredient and equipment list

How to grow cress


Watch Jamie’s Lesson Plan Video Prior To May 15

You’re welcome to adapt the class and recipe to suit your local and seasonal needs.

View The Recipe And Source Ingredients

The Squash it sandwich recipe in the school resource download pack is in English, Spanish, French, Russian, Portuguese and German.

Join In With Jamie On May 15

From Friday May 15, watch the lesson online right here. You can tune in anytime during the day from your classroom. 
If you’d like the lesson subtitled, click the YouTube subtitles icon which looks like this, and select your language.

Fun From Last Year

LAST YEAR MORE THAN 9,000 SCHOOLS GOT INVOLVED. CHECK OUT THE PICTURES AND FEEDBACK FROM TEACHERS FROM ALL AROUND THE WORLD.

I MARVELED AT HOW AMAZED SOME KIDS WERE THAT THE HERBS SMELT SO DIVINE-PROVING THAT THEY HAD NEVER HAD THIS SORT OF EXPERIENCE BEFORE!”

– ANN MARIE FISHER, SCHOOL OFFICER, AUSTRALIA

25 CHILDREN COOKED ALONG WITH JAMIE FROM THEIR CLASSROOM IN SINGAPORE. “IT WAS A GREAT SUCCESS WITH LOTS OF HAPPY FACES AND HAPPY TUMMIES”

– NICHOLAS MONNIN, YEAR 4 CLASS TEACHER, SINGAPORE

“IT WAS GREAT TO SEE THE WHOLE SCHOOL WORKING TOGETHER ON ONE PROJECT! ESPECIALLY SOMETHING HEALTHY”

– KEITH JOHN SAVAGE, PROJECT MANAGER, UK

“MY STUDENTS ARE CONCERNED ABOUT OUR PROCESSED FOOD SOURCES AND FAST FOOD HERE IN THE US, AND WE WANTED TO GET INVOLVED IN THIS EVENT TO HELP BE THE CHANGE THAT WE WANTED TO SEE IN THE WORLD”

– BRENDA GAYLAN, HEAD TEACHER, USA

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